Food and nutrition

Showcasing Innovative African And Asian Talents: Promoting Nutritious Food Initiatives
13 7月 2020作者 Nelson Owoicho
Food: A universal friend
19 4月 2020作者 Eric Terver Nyikwagh
YPARD Italy - BCFN: the future of food from the youth perspective
17 10月 2017作者 Virginia Maria Cravero
YPARD Nepal- Steps in Capacity Building Process
29 7月 2016作者 Nikita Bhusal
YPARD Nepal Team on Nutrition Workshop
23 7月 2016作者 Mina Banskota
- 资助
Economic Community of West African States (ECOWAS) -- Food Security and Nutrition in West Africa, 3rd Call for Proposals
有效期至23 4月 2016
- 资助
European Commission (EC) -- Improved Nutrition in Zambia
有效期至21 3月 2016
- 资助
The 2016 World Food Prize
有效期至30 4月 2016
BCFN Young Earth Solutions! Ideas to Change the Food System!
19 7月 2013作者 Danielle Nierenberg

展览室

From the Czech Republic to Asia, Africa and beyond my agricultural story so far!

Introducing Dr. Hynek Roubík, an expert in organic waste management and sustainable technologies, leader of the Biogas Research Team at the Czech University of Life Sciences Prague (CZU), an agriculture enthusiast with a passion for his work and the second-youngest member of the Czech Academy of Agricultural Sciences and Bioeconomy platform of the Czech Republic.

Youthful passion to contribute to sustainable food systems

Charles Masereka Yoronimu's commitment to contributing to building sustainable food systems drives him to be an active agent of youth engagement in agriculture.

5 years of YPARD: a life-changing journey

"Being a YPARD representative gave me so many empowering opportunities, but also a chance to empower others" Testimonial by Ivana Radic Jean highlighting her experience and journey in working with youth in agriculture within the YPARD Serbia community since February 2013.

YPARDian bags home the 2017 SFIAR Master Thesis award!

In 2017, YPARD member, Sebastian Mengel, was the recipient of the Master Thesis award for his collaborative research with YPARD, HAFL and CGIAR CRP drylands program on agricultural livelihoods of rural youth in the drylands of Midelt, Morocco.

Good-bye from YPARD Nepal: Creating a space for young leaders

This testimonial by Dinesh Panday highlights his experience in working with youth in agriculture within the YPARD Nepal community since 2012. He is currently a doctoral graduate research assistant (2016-2019) at the University of Nebraska-Lincoln and the former YPARD Nepal country representative.

A season of innovation

The climate-smart irrigation system was designed with the aim of addressing these challenges; by collecting rainwater, transferring it below the soil surface and using it during the time of low rainfall thus making water available and accessible for perennial plants all year round.

Climate resilient agriculture and producer-consumer justice through ICT

Sustainable Development Goal (SDG) 13 was created to take urgent action to combat climate change and its impacts to ensure climate resilient agriculture and ICT based business promotional interventions from producer to consumer level. Youth, therefore, can play a supporting role to increase awareness and promote the agenda of SDG for agricultural sustainability to make sure others are aware of it.

From nowhere to somewhere; YPARD made a way

Marc Ghislain tells about all the changing scenes in his life as a young professional in agriculture: the anxiety in choosing a profession in agriculture and how his engagement with YPARD helped him find his feet in the agricultural sector.

A non-traditional career path

I strongly support and believe in an inclusive and equitable quality education together with lifelong learning opportunities for all. It is very important that we start to facilitate more flexible career paths in science if we want to encourage diversity and creativity. Being a lifelong learner is a value of sustainable self-development. It opens the door to life-changing, rewarding, fulfilling and continuous growth.

Easier said than done: Gender equality and women empowerment

The role of young people in helping shift gender perceptions is paramount. We can no longer employ tradition and culture as excuses for allowing basic inequalities between genders to occur and to keep perpetuating themselves. We need to acknowledge and cherish culture, but also acknowledge that culture is not a static entity and that it can, and must, evolve towards a more equal society.

活动预告

XV World Forestry Congress
从 24 5月 2021 到 28 5月 2021在 Coex

机会

- 资助
Become a 4R champion
有效期至31 3月 2021
- 呼吁加入
Youth entrepreneurship in agriculture and changing food systems 2021
有效期至20 9月 2021

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Food and nutrition

Showcasing Innovative African And Asian Talents: Promoting Nutritious Food Initiatives

Food: A universal friend

YPARD Italy - BCFN: the future of food from the youth perspective

YPARD Nepal- Steps in Capacity Building Process

YPARD Nepal Team on Nutrition Workshop

Economic Community of West African States (ECOWAS) -- Food Security and Nutrition in West Africa, 3rd Call for Proposals

European Commission (EC) -- Improved Nutrition in Zambia

The 2016 World Food Prize

BCFN Young Earth Solutions! Ideas to Change the Food System!

XV World Forestry Congress

Become a 4R champion

Youth entrepreneurship in agriculture and changing food systems 2021